Individual Cuts — Shop Reedy Prime Beef — Reedy Prime Beef

Shop Our Beef.

No antibiotics. No growth hormones. Grass fed & grain finished.

Dry aged 21 days. USDA inspected.

Individual Cuts

Bone In Rib Eye Steak | $26 • 1 lb.

Bone In Rib Eye Steak | $26 • 1 lb.

Kabobs | $10 • 1 lb.

Kabobs | $10 • 1 lb.

Strip Steak | $16 • 14 oz.

Rib Eye Steak | $24 • 14 oz.

Rib Eye Steak | $24 • 14 oz.

T-Bone Steak | $18 • 1 lb.

Porterhouse Steak | $24 • 1 lb.

Porterhouse Steak | $24 • 1 lb.

Ground Beef | $7 • 1 lb.

10 Pack of Ground Beef | $65 • 10 lbs.

10 Pack of Ground Beef | $65 • 10 lbs.

Hamburger Patties | $12 • 4 Pack

Hamburger Patties | $12 • 4 Pack

Stew Meat | $10 • 1 lb.

Stew Meat | $10 • 1 lb.

Full Brisket | $76 • 10-12 lbs.

Full Brisket | $76 • 10-12 lbs.

7 Bone Roast | $31 • 3-5 lbs.

7 Bone Roast | $31 • 3-5 lbs.

Crossrib Roast | $28 • 3-5 lbs.

Crossrib Roast | $28 • 3-5 lbs.

Back Ribs | $12 • 2 lbs.

Back Ribs | $12 • 2 lbs.

Chuck/Arm Roast | $28 • 3-5 lbs.

Chuck/Arm Roast | $28 • 3-5 lbs.

Rump Roast | $28 • 3-5 lbs.

Eye of Round Roast | $28 • 4-6 lbs.

Half Brisket | $38 • 6 lbs.

Tri-Tip Roast | $41 • 3-5 lbs.

Tri-Tip Roast | $41 • 3-5 lbs.

Flank/Flap Steak | $18 • 1/2 - 2 lbs.

Tenderloin Filet | $21 • 1/2 lb.

Tenderloin Filet | $21 • 1/2 lb.

Skirt Steak | $14 • 1 - 2 lbs.

Soup Bones | $3

Sirloin Steak | $18 • 18 oz.

Cube Steak | $14 • 4 Pack

Top Round | $8 • 1-2 lbs.

Short Ribs | $16 • 2 lbs.